Shun Classic 6.5" Carving Fork, Handcrafted 2-Prong Stainless Steel Fork, Pair with Shun Classic Slicing Knife for Carving and Serving, Pakkawood Handle
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Product Details
MEAT CARVING FORK: The Shun Classic 6.5-inch Carving Fork is expertly designed for holding food in place while carving, slicing or trimming meats. Pair with Shun Classic Slicing Knife for a complete carving knife set.
PIONEERING EXCELLENCE: Bring home a piece of the renowned Classic Series – the original authentic Japanese cutlery line introduced to the United States. Enjoy superior craftsmanship and innovative design.
SUPERIOR CONSTRUCTION: Crafted with forged stainless steel, this carving fork delivers durable performance. Long tines are designed to penetrate meat with ease, ensuring your hand stays clear of the knife.
COMFORTABLE DESIGN: The D-shaped Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users.
JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality.
Product Description
The Shun Classic 6.5-inch Carving Fork is a specialized kitchen tool designed for effortlessly anchoring meats to the cutting board as you slice. Pair with the Shun Classic Slicing Knife and glide through brisket, turkey, roast, ham and more with ease. As part of the pioneering Classic Series, the first Japanese cutlery line introduced to the United States, this 2-prong carving fork combines traditional craftsmanship with modern innovation. The D-shaped Pakkawood handle ensures a comfortable, secure grip for both left and right-handed users. Assembled in Japan, the Shun Classic Carving Fork embodies centuries of cutlery expertise and a commitment to superior quality.
Amazon.com
This sturdy carving fork featuring two 6-1/2-inch prongs securely holds holiday hams or turkey in place during slicing. The square-shaped prongs gradually diminish to piercingly sharp tips enabling an easy initial puncture followed by a firm grip. Precision-forged stainless-steel construction resists rusting and wont bend even under pressure. Designed to fit comfortably in hand, a fused blend of hardwood veneers and resin comprise the unique ebony Pakkawood handle. A traditionally offset stainless-steel bolster protects knuckles while a steel end-cap finishes the piece. Although dishwasher-safe, hand washing is recommended. Manufactured in Japans renowned sword making city--Seki City, this tool includes a lifetime warranty. ---- Amy Arnold
