Versatile Traditional French Chef Knife: The most recognized and used knife in any cutlery line, this is our 8” Chef Knife. Perfect for slicing and dicing any fruits, vegetables, or uncooked meats, this knife is the preferred tool for most professional chefs. Our Chef Knife features an extra wide blade for knuckle clearance, leverage, and ease of use
Slice, Dice, And Chop: This dicing tool is perfect for cutting up just about anything. Use this knife to slice vegetables for a veggie tray, chop onions for a pot roast, or to mince whole heads of garlic. No matter the slicing or chopping job, this knife is up to the task, making it a must-have, multi-use kitchen tool.
- Made in Germany from premium 440/X50CrMoV15 German steel
- Optimized multi-stage heat treatment with advanced CRYO ice-hardening process for superior hardness, durability, and flexibility characteristics
- Unique and trademarked Full Tang design for comfort, balance, control, and precision
- Stylish yet functional ergonomic handle with SMART-BOLSTER™ design
- Sharp heel and smooth spine
- Lifetime warranty
- Made in Germany
- 440/X50CrMoV15 German Steel
- 8” blade, 4.75” handle
- Weight: 0.537 lb
- Handle Material: Full Tang (steel) with GW Brownish injected quality ABS Polymer
- SMART-BOLSTER™
- 15 degree angled blade edge
- 55 /-2 RC Hardness with advanced CRYO Ice-Hardening heat treatment
